Restaurant layout design drawing prepared in AutoCAD DWG format presenting complete architectural and service planning documentation. The plan includes an organized dining area arrangement with table layout, circulation paths, stage or focal seating zone, cash counter placement, reception entry, and washroom block positioning. Detailed space planning ensures functional zoning between customer seating, service counters, and utility sections. Structural grid alignment, wall partitions, door swings, and furniture positioning are clearly dimensioned to support accurate commercial interior planning. This restaurant layout design file also includes air conditioning layout, hydraulic installation plan, and sanitary installation detailing.
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