Banquet Hall Layout Plan with Reception Kitchen and Service Rooms

<p>This <strong>AutoCAD DWG banquet hall floor plan</strong> shows a complete functional layout suitable for social gatherings and event hosting. The central <strong>Banquet Hall measures 68'-8" x 29'-1"</strong>, offering ample open space for seating arrangements. A welcoming <strong>Reception Area (22'-6" x 20'-9")</strong> connects to multiple <strong>Service Rooms</strong> sized <strong>from 10'-0" x 18'-3" to 15'-9" x 20'-9"</strong>, suitable for administration, storage, or preparation activities.</p><p>The dining service layout includes a <strong>Restaurant Area (51'-4" x 18'-3")</strong>, <strong>Kitchen (25'-4" x 18'-3")</strong>, and two <strong>Store Rooms (13'-0" x 8'-8" and 5'-5" x 8'-6")</strong> designed for efficient workflow. Dedicated <strong>Ladies Toilet (10'-7" x 20'-9")</strong>, <strong>Gents Toilet (13'-2" x 20'-9")</strong>, and smaller <strong>washroom units</strong> support guest capacity. The circulation is structured with <strong>8'-0" wide corridors</strong> and two <strong>Lift Shafts (6'-0" x 6'-0" and 5'-0" x 5'-0")</strong> to manage vertical movement.</p><p>This drawing serves as a clear reference for <strong>architects, civil engineers, interior designers, and builders</strong> working on <strong>banquet hall planning and execution</strong> where functional zoning is essential.</p>