Explore a professionally designed restaurant building floor plan DWG created for efficient commercial space utilization and hospitality design. This AutoCAD 2D drawing includes a complete layout featuring dining zones, kitchen area, service counters, storage rooms, and circulation pathways. The seating layout is arranged with standard spacing of approximately 900 mm to 1500 mm between tables, while circulation areas are designed between 1200 mm and 1800 mm for smooth movement. The kitchen section includes preparation, cooking, and service flow zones to ensure functional efficiency and operational convenience.
403 Fortune Business Hub, Beside Science City, Sola, Ahmedabad - India
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