Ground Floor Commercial Restaurant Interior Layout AutoCAD DWG


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Description
This commercial ground floor restaurant interior layout AutoCAD DWG drawing presents a complete food and beverage planning layout with all dimensions in millimeters. The drawing includes fixed seating of 5000mm length dining table arrangements, reception counter,r multiple commercial display units,s and service entry passage with clear customer circulation. It details a commercial pantry storage area with freezer, microwave, SS storage racks, vertical chiller, pot wash area, and working counters of 600, mm 900, and 1070mm widths. The layout also shows lift area staircase access passage to the first floor planter boxes, washroom spaces, equipment placement,t and overall dimensions of approximately 20342mm by 7435mm for accurate execution
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Wang
Fang
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